Burlingame, CA     /

Chef & the Butcher

Crafting a feast for the senses with a restaurant, butcher shop and gourmet grocer under one roof.

Client    /

Chef & the Butcher

Type    /


Location    /

Burlingame, CA

Size    /

2,136 sf

Project Lead    /

Jonathan Tsurui

We worked with Chef & The Butcher to create a multi-functional space, designed to serve as a restaurant, marketplace, and butcher shop.

Pairing a minimal aesthetic with materials that reference the building’s history, the new space creates a warm, inviting atmosphere. Central placement of the smoker leads the eye through the space and creates a dynamic interior focused on food as theater.

In the rear, outdoor seating and a takeout window provide ample opportunities to take in the sights and smells of this craft-focused space, creating a complete sensory experience.

Credits     /